Alla's Posh Flavors Soy Tempeh Starter Culture | Makes 5 kg of Fresh Tempeh
Make Indonesian Tempeh at Home | Easy-to-Use Instructions Included | Makes 5 Kilograms of Soy/ Non-Soy Tempe Craft-Your-Own Tempeh at Home
Our Tempeh Starter Culture is a naturally occurring and premium food-grade culture. It is 100% plant-based, gluten-free & non-GMO.
Tempeh is a traditional Indonesian food, made by fermenting soybeans with a starter culture. It has a rich smoky flavor and nutty aroma with a firm, creamy texture. It is a great source of protein and vitamin B-12. Fermentation aids in developing a natural umami flavor which will make you fall in love with it.
The āTempeh Starter Cultureā contains 5 sachets of Rhizopus oligosporus. Each sachet can be used to craft firm, creamy, and nutty Tempeh from 500 grams of soybeans. We provide you with detailed instructions and FAQs with the product. Additionally, if you are stuck somewhere, we are always available to help.Ā
Using this pack, you can create up to 5 kilograms ofĀ Tempeh.
Ā
Ingredients: Soy Flour, Live culture (Rhizopus Oligosporus)
Shelf Life: 1 year
Storage- Keep inside refrigerator upon arrival
Original: $5.37
-70%$5.37
$1.61Product Information
Product Information
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Description
Make Indonesian Tempeh at Home | Easy-to-Use Instructions Included | Makes 5 Kilograms of Soy/ Non-Soy Tempe Craft-Your-Own Tempeh at Home
Our Tempeh Starter Culture is a naturally occurring and premium food-grade culture. It is 100% plant-based, gluten-free & non-GMO.
Tempeh is a traditional Indonesian food, made by fermenting soybeans with a starter culture. It has a rich smoky flavor and nutty aroma with a firm, creamy texture. It is a great source of protein and vitamin B-12. Fermentation aids in developing a natural umami flavor which will make you fall in love with it.
The āTempeh Starter Cultureā contains 5 sachets of Rhizopus oligosporus. Each sachet can be used to craft firm, creamy, and nutty Tempeh from 500 grams of soybeans. We provide you with detailed instructions and FAQs with the product. Additionally, if you are stuck somewhere, we are always available to help.Ā
Using this pack, you can create up to 5 kilograms ofĀ Tempeh.
Ā
Ingredients: Soy Flour, Live culture (Rhizopus Oligosporus)
Shelf Life: 1 year
Storage- Keep inside refrigerator upon arrival
